• Think of a minimum spend as a budget that must be hit whether through purchase of food, catering packages, or beverages. This is the amount the restaurant needs to charge for the space rental. This type of pricing replaces room rental fees. If by the end of your event, the agreed upon minimum spend is not reached, an additional charge called a “minimum spend remainder” will be added to the final bill. If the minimum spend is exceeded, there will be no additional charges and only the cost of what has been ordered for the duration of your event, will be on the final bill.

  • Currently, no we don’t offer catering off-site. Our catering options are all offered for any event you wish to be held at 21 Bar & Grill. We do, however, offer a mobile bartending service; Libations on Location. We are fully licensed to serve alcohol in most locations across the state of New Hampshire!